RED POTATO
Farmers agency experimented with cultivation of red potato in Deesa and its encompassing areas 3 years past stand a cheerful ton as they give the impression of being forward to made returns. a protracted winter and scientific steering has helped them reap the made harvest this year.
One such farmer P J Chaudhary of Dangiya village is expecting AN output of quite twenty seven tonnes per acre this year. he\’s wanting forward to a gross financial gain of Rs two.45 crores this season.
The new sort of potato was introduced for the primary time within the region in 2010. though some agriculture specialists were skeptical regarding its success within the region, a number of the farmers went ahead with its sowing.
\”For the last 2 years, we\’ve got been reaping made dividends from this new selection. The potato gets its name from its red outer skin. It fetches a value of Rs twelve per kilogram within the market whereas ancient ones ar sold at Rs nine per kilogram. The main purchasers are potato chips and wafer manufacturing corporations,\” Chaudhary said.Farmers manufacturing the crop say transportation of their harvest isn\’t any downside as international chains return at their sill with their own transportation infrastructure. At least 2,700 sacks of 50kg every ar being packed by over 270 labourers a day.
Director of analysis at Sardarkrushinagar Dantiwada Agricultural University R L Patel mentioned, \”Chaudhary started off as a role model for the production of red potatoes. These potatoes have less water content, that is good for wafers, however they\’re conjointly low in sugar content.\” the complete red potato cultivation is allotted through sprinkle irrigation system within the region.There ar around fifty farmers like Chaudhary UN agency have taken the red potato route to prosperity.
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